In addition to my local tea seminars, I offer specially tailored training courses and workshops for catering businesses (cafés, restaurants, hotels) and their employees.
With particular attention to the challenges faced when selecting and preparing fine tea in the gastronomic sector, I help to find solutions that do justice to the quality of the product – but also take into account the realities of operational processes and time/ Cost requirements taken into account.
I would be happy to advise you on your existing tea selection and help you put together a range of teas that meet the tastes of your guests or customers. I would be happy to put you in touch with reliable sources for purchasing high-quality teas and support you in the selection process – or in evaluating existing tea samples.
All consulting services are also available via Skype, Zoom, Microsoft Teams, Discord or Google Meet by arrangement.
Duration and scope: individually as required
