«Gongfu Tea Workshop» (at Bamboo Tea Room)
In this gongfu tea workshop, we embark on an informative and entertaining journey through the world of traditional tea preparation. We explore the fascinating history of tea—from the botanical origins of the Camellia sinensis tea plant to the development of various tea cultures. Participants will also learn about water filtration, the correct temperature, optimal brewing time, as well as the processing of tea leaves and their various quality grades.
Highlights of the tea seminar «Gongfu Tea Workshop»
- Tea tasting: Experience a wide range of teas, from white tea to pu-erh, with a special focus on oolong tea from Taiwan and green tea from Japan.
- Background Knowledge: Learn exciting insights into the history and culture of tea cultivation, harvesting, and processing.
- Preparation practice: Try your hand at preparing tea using traditional Chinese gaiwan, Japanese kyūsu, and other traditional tea accessories.
Duration: approximately 2 hours